A whimsical read-aloud of delicious answers to ridiculous questions about what can - and cannot - be done in the kitchen!Food critic and author Joshua David Stein tackles the world of cookery with his signature quirk and charm. From the practical ("Can I fry a scoop of gelato?") to the playful ("Do frozen ...
OH LOOK, there''s an EGG in your book! But this isn''t any old egg - there''s a dragon in it! And pretty soon she''s set your book ON FIRE. OH NO! Can you use your imagination (and your tickling skills) to help the little dragon fly off on her own adventure out of your book? Tom Fletcher and Greg Abbott ...
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